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What we cook with

The short list of tools behind the recipes on Hosting Bites. Nothing here is sponsored; each one is on the list because it gets used.

Links go to Amazon. If you buy through one, Hosting Bites may earn a small commission at no extra cost to you.

Essentials

Large wooden serving board

The backbone of every grazing spread and cheese board on this site.

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Mini tart and muffin pans

Two-bite tarts, quiches, and cups. A 24-cup mini muffin pan does most of it.

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Small ramekins, set of six

Dips, sauces, and nuts on a board, and individual baked bites.

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Half sheet pans

Sliders, crostini, and anything that gets warmed in batches.

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Nice to have

Not needed for any recipe here, but each one makes a job easier.

Cocktail picks

Turn anything into a bite. Bamboo picks look better than plastic in photos and on the table.

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Warming tray

Keeps the hot bites hot for the whole party, not just the first ten minutes.

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